Crispy Baked Tofu Nuggets: Cut tofu into bite-sized pieces, coat them in a flavorful seasoning mix, and bake until crispy. Serve with your favorite dipping sauce.
Tofu Stir-Fry with Vegetables: Sauté tofu cubes with a colorful array of vegetables in a savory stir-fry sauce made with soy sauce, ginger, and garlic. Serve over rice or noodles.
Vegan Tofu Scramble: Crumble tofu and sauté with onions, peppers, and your favorite spices for a delicious and protein-packed vegan alternative to scrambled eggs.
Tofu and Vegetable Kebabs: Marinate tofu cubes in a tasty sauce, thread them onto skewers with colorful vegetables, and grill or bake for flavorful kebabs.
Tofu and Broccoli Coconut Curry: Simmer tofu and broccoli in a rich coconut curry sauce with aromatic spices. Serve over rice or noodles for a comforting meal. .
Spicy Peanut Tofu Buddha Bowl: Combine tofu cubes with quinoa, roasted vegetables, and a spicy peanut sauce for a nourishing and satisfying Buddha bowl.
Sesame Ginger Tofu Lettuce Wraps: Stir-fry tofu with a sesame ginger sauce and wrap it in crisp lettuce leaves. Top with shredded carrots and green onions for a light and tasty meal.
Tofu and Spinach Stuffed Shells: Stuff large pasta shells with a mixture of tofu, spinach, and vegan ricotta. Bake in marinara sauce until bubbly and golden.
General Tso's Tofu: Crispy tofu cubes coated in a sweet and tangy General Tso's sauce. Serve with steamed broccoli and rice for a delicious Asian-inspired dish.
Tofu Chocolate Mousse: Blend silken tofu with cocoa powder, sweetener, and vanilla extract for a creamy and dairy-free chocolate mousse. Chill before serving.